Eco-Thinker

Mike Adams wrote a fantastic article over at NaturalNews.com detailing the tricks and psychological secrets used by the food and dye chemical industries to fool you into believing your purchase is the nutritionally optimal choice.

Why does it seem so common sense to me? I am not a big fan, of even the thoughts, of a food that has been altered at the sub-molecular level, and I understand that a subsidized educational system can severely handicap our learning ability… but damn people. It is more than obvious that profit and [...]