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Dairy milk comes with a heavy environmental price, together with water air pollution, soil loss, and airborne contaminants like ammonia that harms biodiversity and methane emissions that contribute to a warming planet, in accordance with the World Wildlife Fund. A easy, tasty swap can scale back your milk-related carbon affect by half: Choose oatmilk, which produces 0.52 pounds of CO2 per 8-ounce glass in comparison with dairy milk’s 1.1-pound carbon footprint.
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