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Most Israelis concerned about climate change, new survey
Greener People

Most Israelis concerned about climate change, new survey

November 14, 2024November 14, 20247 min read

An overwhelming majority of the Israeli public is anxious about local weather change. Some 1,180 respondents from all grownup inhabitants teams in Israel have been

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climate, Climate Change, COP29, greenhouse gas, meat, Net-Zero
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Lab-grown meat telling convenient lies about carbon footprint?
Greener People

Lab-grown meat telling convenient lies about carbon footprint?

January 9, 2024January 9, 20244 min read

A steak grown within the lab made by Aleph Farms. Is it a pharmaceutical product or a meals product? Lab-grown meat companies comparable to US–based

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alternative meat, Climate Change, Food, lab-grown meat, meat
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America makes new laws for slaughterhouse rules on wastewater
Greener People

America makes new laws for slaughterhouse rules on wastewater

December 18, 2023December 18, 20235 min read

Slaughterhouse air pollution is dangerous communities in America. Learn from the American expertise to enhance your legal guidelines domestically. More than 17,000 animals are killed

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environmental law, meat, Water, water pollution
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Shopping for More Sustainable Meat
Eco-Science

Shopping for More Sustainable Meat

March 3, 2022March 3, 20225 min read

You have already heard the explanations for going vegetarian: animal welfare, private well being, monetary financial savings, and slicing your carbon footprint. So in case

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Food & Beverage, foodprint, How & Buy, meat
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Bad, Better, Best: The Climate Impact of Meat
Eco-Science

Bad, Better, Best: The Climate Impact of Meat

January 25, 2022January 25, 20226 min read

The common American eats roughly 220 pounds of meat per 12 months. Food accounts for 10% to 30% of our household carbon footprint, and meat

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Food, Food & Beverage, gbb-meat, Home & Garden, How & Buy, meat
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We Earthlings: Skip These Foods & Reduce Your Carbon Impact
Eco-Science

We Earthlings: Skip These Foods & Reduce Your Carbon Impact

December 21, 2021December 21, 20211 min read

The common American life produces 34,162 kilos of carbon dioxide (CO2) yearly, however you possibly can cut back your CO2 footprint with easy modifications. If you

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carbon impact, Inspire & Motivate, meat
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Recent Posts

  • Nature’s Carbon Warriors: Comparing the Short-Term and Long-Term Benefits of Moss and Trees
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  • The Role of AI in Amazon Seller Analytics & Forecasting
  • Six Dead in Red Sea Tourist Submarine Disaster, Raising Concerns Over Egypt’s Maritime Safety
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